Branched-chain amino acids are associated with odd-chain fatty acids in normoglycaemic individuals - 12/01/17

Doi : 10.1016/j.diabet.2016.12.008

M. Al-Majdoub ^a, N. Geidenstam ^b, A. Ali ^a,^c, M. Ridderstråle ^b,^d, P. Storm ^e, L. Groop ^e, L. Bennet ^f,^g, P. Spégel ^a,^h,^⁎
^a Department of Clinical Sciences Malmö, Unit of Molecular Metabolism, Lund University Diabetes Centre, Lund University, Sweden
^b Department of Clinical Sciences Malmö, Clinical Obesity, Lund University Diabetes Centre, Lund University, Sweden
^c Hussain Ebrahim Jamal Research Institute of Chemistry, International Center for Chemical and Biological Sciences, University of Karachi, Karachi 75270, Pakistan
^d Novo Nordisk A/S, Global Development, Søborg, Denmark
^e Department of Clinical Sciences Malmö, Diabetes and Endocrinology, Lund University Diabetes Centre, Lund University, Sweden
^f Department of Clinical Sciences Malmö, Genetics and Molecular Epidemiology, Lund University Diabetes Centre, Lund University, Sweden
^g Center for Primary Health Care Research, Region Skåne, Lund University, Sweden
^h Centre for Analysis and Synthesis, Department of Chemistry, Lund University, Sweden

^⁎Corresponding author at: Department of Chemistry, Centre for Analysis and Synthesis, Lund University, Naturvetarvägen 14, SE-221 00 Lund, Sweden. Tel.: +46 (0) 40 391009.

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Abbreviations : BCAA, BCAT, BMI, CVD, FFA, HOMA-IR, LADA, NGT, OCFA, OPLS, T1D, T2D