Vol 24 - N° 4 - décembre 2010
P. 145-216Page :i
French clinical guidelines on perioperative nutrition. Update of the 1994 consensus conference on perioperative artificial nutrition after elective surgery in adults
Page :145-156
Cécile Chambrier, François Sztark, pour la Société francophone de nutrition clinique et métabolisme (SFNEP) et la Société française d’anesthésie et réanimation (SFAR)
Assessment of the perioperative nutritional status
Page :157-166
Ronan Thibault, Daniel Francon, Servais Eloumou, Marie-Astrid Piquet
Preoperative nutritional support
Page :167-172
Pauline Coti-Bertrand, Patrick Bachman, André Petit, François Sztark
Nutrition in the perioperative period (including emergency)
Page :173-177
Jacques Berré, Patrick Chardon
Role of perioperative pharmaconutrition
Page :178-192
Jean-Fabien Zazzo
Perioperative nutrition in the elderly. Special case of fracture of the upper end of neck of femur
Page :193-195
Elena Paillaud, Eliana Alonso, Isabelle Bourdel-Marchasson, Agathe Raynaud-Simon
Perioperative nutritional support in obese patients
Page :196-205
Didier Quilliot, Olivier Ziegler
Perioperative nutritional support in the diabetic patient
Page :206-209
Michel Carles, Didier Quilliot, Marc Raucoules-Aimé
Perioperative nutrition care protocols
Page :210-216
Pierre Senesse, Cécile Chambrier