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Nutrition clinique et métabolisme
Vol 23, N° S1  - novembre 2009
p. 33
Doi : NUTCLI-11-2009-23-S1-0985-0562-101019-200907344
Communications affichées

P001
Évaluation de la bioaccessibilité du lycopène et de l’alpha-tocophérol contenus dans un repas complet à base de tomates à l’aide du système digestif artificiel TIM couplé à des cellules intestinales Caco-2 en culture
 

E Déat*, S Blanquet-Diot, J F Jarrige, S Denis, E Beyssac, M Alric
[1] ERT CIDAM, Faculté de Pharmacie, Clermont-Ferrand, France



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