Article

Access to the text (HTML) Access to the text (HTML)
PDF Access to the PDF text
Advertising


Access to the full text of this article requires a subscription.
  • If you are a subscriber, please sign in 'My Account' at the top right of the screen.

  • If you want to subscribe to this journal, see our rates

  • You can purchase this item in Pay Per ViewPay per View - FAQ : 33,00 € Taxes included to order
    Pages Iconography Videos Other
    6 0 0 0


Nutrition clinique et métabolisme
Volume 20, n° 4
pages 215-220 (décembre 2006)
Doi : 10.1016/j.nupar.2006.10.183
Nutrition et mucoviscidose chez l'adulte
Nutrition in adult cystic fibrosis patients
 

Anne Munck a, , Xavier Dray b
a Service de gastroentérologie, nutrition et mucoviscidose pédiatrique, hôpital Robert-Debré, Assistance publique-Hôpitaux de Paris, 48, boulevard Sérurier, 75019 Paris, France 
b Département de pathologie digestive, hôpital Lariboisière, Assistance publique-Hôpitaux de Paris, Paris, France 

Auteur correspondant.
Résumé

Le maintien d'un bon état nutritionnel participe largement à la progression de l'espérance de vie, à la stabilisation de la fonction respiratoire et à l'amélioration de la qualité de vie des patients atteints de mucoviscidose. Les progrès thérapeutiques réalisés dans la prise en charge pulmonaire et nutritionnelle en font aujourd'hui une maladie de l'adulte. La plupart des centres adultes de ressources et de compétences pour la mucoviscidose actuellement sont organisés par des pneumologues ou des internistes en collaboration avec l'équipe diététique, permettant de se familiariser avec la prise en charge diététique et la renutrition des patients.

The full text of this article is available in PDF format.
Abstract

A good nutritional status is a main parameter involved in the survival improvement rate, the maintaining of the respiratory function and the increased quality of life in patients with cystic fibrosis. With striking advances in pulmonary and nutritional treatments cystic fibrosis has turned into an adult condition. Most of the adult cystic fibrosis centers are currently managed by pulmonologists or internists in collaboration with a dietician team, allowing an adequate dietetic follow up and early intervention for malnourished patients.

The full text of this article is available in PDF format.

Mots clés : Mucoviscidose, Insuffisance pancréatique exocrine, Nutrition, Dénutrition, Nutrition entérale

Keywords : Cystic fibrosis, Exocrine pancreatic insufficiency, Nutrition, Malnutrition, Enteral nutrition




© 2006  Elsevier Masson SAS. All Rights Reserved.
EM-CONSULTE.COM is registrered at the CNIL, déclaration n° 1286925.
As per the Law relating to information storage and personal integrity, you have the right to oppose (art 26 of that law), access (art 34 of that law) and rectify (art 36 of that law) your personal data. You may thus request that your data, should it be inaccurate, incomplete, unclear, outdated, not be used or stored, be corrected, clarified, updated or deleted.
Personal information regarding our website's visitors, including their identity, is confidential.
The owners of this website hereby guarantee to respect the legal confidentiality conditions, applicable in France, and not to disclose this data to third parties.
Close
Article Outline