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Low adiponectin levels at baseline and decreasing adiponectin levels over 10 years of follow-up predict risk of the metabolic syndrome - 31/03/17

Doi : 10.1016/j.diabet.2016.07.027 
S. Lindberg a, b, , J.S. Jensen a, b, c, M. Bjerre d, J. Frystyk d, A. Flyvbjerg d, J. Jeppesen c, e, R. Mogelvang a, f
a Copenhagen City heart study, Bispebjerg university hospital, Copenhagen, Denmark 
b Department of cardiology, Gentofte university hospital, 65, Niels Andersens Vej, 2900 Hellerup, Denmark 
c Institute of clinical medicine, faculty of health sciences, university of Copenhagen, Copenhagen, Denmark 
d The medical research laboratory, department of clinical medicine, Aarhus university, department of endocrinology and internal medicine, Aarhus university hospital, Aarhus, Denmark 
e Department of internal medicine, Hvidovre hospital, Glostrup, Denmark 
f Department of cardiology, Rigshospitalet, Copenhagen, Denmark 

Corresponding author. Department of cardiology, Gentofte university hospital, 65, Niels Andersens Vej, 2900 Hellerup, Denmark. Tel.: +45 30795138; fax: +45 39777381.

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Abstract

Aim

Adiponectin is the most abundant adipokine and may play a key role in the interplay between obesity, inflammation, insulin resistance and the metabolic syndrome (MetS). Thus, this large population-based cohort investigated whether adiponectin at baseline and/or a decrease in adiponectin during follow-up is associated prospectively with the risk of incident MetS.

Methods

Using a prospective study design, the development of MetS was examined in 1134 healthy participants from the community. Plasma adiponectin was measured at study entry and again after a median follow-up of 9.4 years (IQR: 9.2–9.7). During follow-up, 187 participants developed MetS, and 439 presented with at least two components of MetS.

Results

During follow-up, adiponectin decreased in participants who developed MetS, whereas adiponectin was increased in those who did not develop MetS (P<0.001). Those with low adiponectin levels (quartile 1) at baseline had an increased risk of developing MetS (OR: 2.92, 2.08–6.97; P<0.001) compared with those with high levels (quartile 4). After adjusting for confounding variables, low adiponectin levels at baseline remained independently associated with MetS (OR: 2.24, 1.11–4.52; P=0.017). Similarly, participants with a decrease in adiponectin during follow-up also had an increased risk of MetS (OR: 2.96, 2.09–4.18; P<0.001). This association persisted after multivariable adjustments, including for baseline adiponectin (OR: 4.37, 2.77–6.97; P<0.001). Finally, adiponectin levels at follow-up were inversely associated with an increase in the number of components of MetS (P<0.001); geometric mean adiponectin levels were 9.5mg/L (95% CI: 9.0–10.0) for participants with no components vs 7.0mg/L (95% CI: 6.3–7.9) for those with four to five components.

Conclusions/interpretation

Low plasma adiponectin levels at baseline and decreasing adiponectin levels during follow-up are both associated with an increased risk of MetS.

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Keywords : Adiponectin, Metabolic syndrome, MetS


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