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• Australian and New Zealand Obesity Society in conjunction with the Australian Lifestyle Medicine Association, Annual Scientific Meeting Novotel on Brighton Beach, Sydney Australia, 16—18 October 2014

  • ·A Pre-post pilot study of Weight4KIDs – A health professional e-learning program for paediatric obesity management

    Page :1

    Shirley M. Alexander, Jo Henderson, Vanessa A. Shrewsbury, Louise A. Baur

    
  • ·Effectiveness of current interventions in obese New Zealand children and adolescents

    Page :2

    Yvonne C. Anderson, Tami L. Cave, Vicki J. Cunningham, Nicola M. Pereira, Donna M. Woolerton, Cameron C. Grant, Wayne S. Cutfield, Jose G.B. Derraik, Paul L. Hofman

    
  • ·RAFG – Relative adult fat gain

    Page :2-3

    Ted Arnold

    
  • ·What does the EPOCH (early prevention of obesity in childhood) prospective meta-analysis tell us about early life obesity prevention?

    Page :3-4

    Lisa Askie, Andrew Martin, David Espinoza, Karen Campbell, Lynne A. Daniels, Kylie Hesketh, Anthea Margarey, Chris Rissel, Barry Taylor, Rachael Taylor, Li Meing Wen, Louise A. Baur

    
  • ·The effect of a sugar sweetened beverage tax among different socioeconomic groups: A systematic review

    Page :4-5

    Kathryn Backholer, Danja Sarink, Alison Beauchamp, Catherine Keating, Venurs Loh, Anna Peeters

    
  • ·Socioeconomic inequalities in obesity: Why do they arise, and what can we do about them?

    Page :5

    Kylie Ball

    
  • ·EMPOWER: The development and pilot-testing of an evidence-based weight loss mobile telephone app

    Page :5

    Kylie Ball, Kok-Leong Ong, Michelle Jackson, Jing Zhang, Sarah McNaughton, David Crawford

    
  • ·Induction of heme-oxygenase (HO-1) does not enhance adiponectin production in human adipocytes: Evidence against an HO-1/adiponectin axis

    Page :5-6

    Mengliu Yang, Masaki Kimura, Choaping Ng, Jingjing He, Felicity M. Rose, Johanna L. Barclay, Jon P. Whitehead

    
  • ·Psychological treatments for insomnia and improving adherence in obstructive sleep apnoea

    Page :6

    Delwyn Bartlett

    
  • ·Exercise, strict physical inactivity (experimental bed-rest) and their effects on visceral adipose tissue and fat distribution

    Page :6-7

    Daniel Belavy, Matthias Möhlig, Andreas Pfeiffer, Dieter Felsenberg, Gabriele Armbrecht

    
  • ·Food insecurity and obesity in the U.S.-flip sides of the same malnutrition coin

    Page :7

    Joel Berg

    
  • ·Why New York City's attempt to ban soda fizzled

    Page :7

    Joel Berg

    
  • ·A qualitative study of maternal views on preschoolers’ dietary self-regulation and feeding strategies

    Page :7-8

    Heidi J. Bergmeier, Helen Skouteris

    
  • ·Assessing the effectiveness of a lifestyle weight loss intervention on an obese outpatient population in New South Wales

    Page :8-9

    Rebecca L. Venchiarutti, Karen Byth, Jonathan L. Marks, Ashwini Chand, Caron S. Blumenthal

    
  • ·Access to glucose-sweetened yoghurt or solution produces enlarged fat pads in the rat

    Page :9

    Robert A. Boakes, Kieron B. Rooney, Michael D. Kendig, Sarah I. Martire

    
  • ·The effectiveness of whole-of-community interventions by socioeconomic position

    Page :9-10

    Tara Boelsen-Robinson, Anna Peeters, Alison Beauchamp, Alexandra Chung, Emma Gearon, Kathryn Backholer

    
  • ·SHOP@RIC Food affordability and pricing

    Page :10

    Julie Brimblecombe

    
  • ·Long term skeletal changes following different types of bariatric surgery

    Page :11

    Malgorzata M. Brzozowska, Dana Bliuc, Angel Hong, John Jorgensen, Michael Talbot, Vanessa Travers, Georgia Rigas, Weiwen Chen, Thach Tran, Nicholas A. Pocock, John A. Eisman, Chris P. White, Paul Baldock, Jackie R. Center

    
  • ·A review of Australian adult obesity research funding

    Page :11-12

    Tracy Burrows, Melinda Hutchesson, Megan Rollo, Robin Callister, Clare Collins

    
  • ·Whanau Pakari: Eating behaviours of obese children and adolescents in Taranaki

    Page :12

    Michelle S. Butler, Tami L. Cave, Kris R. Moller, Katharine F. Treves, Cervantee E.K. Wild, Lisa E. Wynter, Cameron C. Grant, Paul L. Hofman, Yvonne C. Anderson

    
  • ·The effect of changes to the school food environment on eating behaviours and/or body weight in children: A systematic review

    Page :13

    Christine E. Driessen, Adrian J. Cameron, Lukar E. Thornton, Samuel K. Lai, Lisa M. Barnett

    
  • ·A comparison of the content of Australian supermarket catalogues and the Australian Guide to Healthy Eating

    Page :13-14

    Adrian Cameron, Stacey Sayers, Lukar Thornton

    
  • ·A new model of weight loss clinic in general practice using multidisciplinary approach in group sessions

    Page :14

    Tri Tuyen Cao, Sunita Thavarajadeva

    
  • ·Avatars to assist health behaviour change

    Page :14

    Leisl Capper

    
  • ·Contributions of local-area fast-food availability and area-based weight and dietary norms to 10-year change in cardiometabolic risk

    Page :15

    Suzanne J. Carroll, Catherine Paquet, Natasha J. Howard, Neil T. Coffee, Robert Adams, Anne W. Taylor, Theo Niyonsenga, Mark Daniel

    
  • ·Report card on progress in obesity

    Page :15-16

    Ian Caterson

    
  • ·Whanau Pakari: A multi-disciplinary intervention for obese children and adolescents – Improved accessibility for Maori, but clear health disparities

    Page :16

    Tami L. Cave, Michelle S. Butler, Kris R. Moller, Katharine F. Treves, Cervantee E.K. Wild, Lisa E. Wynter, Cameron C. Grant, Paul L. Hofman, Yvonne C. Anderson

    
  • ·Dietary calcium, diary intakes and childhood overweight/obesity in Chinese children and adolescents: A cross-sectional study

    Page :17

    Yanrong Chen, Ruonan Duan, Hongmei Xue, Yan Liu, Guo Cheng

    
  • ·One-year longitudinal obesity trends of rural Australian adolescents: preliminary results from the ARCHER study

    Page :17-18

    Hoi Lun (Helen) Cheng, Georgina Luscombe, Karen Paxton, Catherine Hawke, Katharine Steinbeck

    
  • ·Trends in childhood obesity prevalence according to socioeconomic position: A systematic review

    Page :18

    Alexandra C. Chung, Kathryn Backholer, Evelyn Wong, Claire Palermo, Catherine Keating, Anna Peeters

    
  • ·Obesity paradox among type 2 diabetes: Link between obesity and chronic kidney disease

    Page :18-19

    Hsin-Fang Chung, Meng-Chuan Huang, Kurt Z. Long, Chih-Cheng Hsu, Abdullah Al Mamun

    
  • ·Evaluating a complex systems based approach to obesity prevention

    Page :19

    Andrew C. Churchill, Grant Smith

    
  • ·What do the NHMRC and DAA guidelines tell us about the best dietary approach for weight loss?

    Page :19-20

    Clare E. Collins

    
  • ·Motivators and barriers to engaging in healthy eating and physical activity in young adult men

    Page :20

    Lee M. Ashton, Melinda J. Hutchesson, Megan E. Rollo, Philip J. Morgan, Deborah Thompson, Clare E. Collins

    
  • ·The relationship between overweight, obesity and cognitive function in adults: A systematic review and meta-analysis

    Page :21

    Rebecca Cook, Hoi Lun Cheng, Nicholas O’Dwyer, Jacqueline Raymond, Kieron Rooney, Katharine Steinbeck, Helen O’Connor

    
  • ·BAT in the dark ages: A biological context for the renaissance

    Page :21-22

    Greg Cooney

    
  • ·A review of eating and food-related difficulties for young people in out-of-home care and their possible association with unhealthy weight gain

    Page :22

    Rachael Cox, Helen Skouteris

    
  • ·Pyloric motility and energy intake responses to intraduodenal fat in lean, overweight and obese humans

    Page :23

    Nada Cvijanovic, Nicole J. Isaacs, Christopher K. Rayner, Christine Feinle-Bisset, Richard L. Young, Tanya J. Little

    
  • ·How low do you need to go? Carbohydrate restriction for appetite suppression during low energy diets in overweight and obese adults: A sub-study of the PREVIEW Study Australia

    Page :23-24

    Arpita Das, Radhika Seimon, Jessica Zibellini, Alice Gibson, Roslyn Muirhead, Jessica Honeywood, Michele Whittle, Shannon Brodie, Jennie Brand-Miller, Amanda Sainsbury

    
  • ·Identifying social influences on the implementation of canteen practices in primary schools

    Page :24

    Tessa Delaney, Christopher Williams, Rebecca Wyse, Sze Lin Yoong, Nicole Nathan, Luke Wolfenden

    
  • ·Migration, acculturation and environment: Determinants of obesity among Iranian migrants in Australia

    Page :24-25

    Maryam Delavari, Anders Larrabee Sønderlund, David Mellor, Boyd Swinburn, Mohammad Reza Mohebbi

    
  • ·Growing healthy: A week-by-week, m-health intervention for parents of infants 0–9 months

    Page :25

    Elizabeth Denney-Wilson, Rachel Laws, Sarah Taki, Georgina Russell, Roz Elliot, Leva Azadi, Karen Campbell

    
  • ·Food marketing with movie character toys: Effects on young children's preferences for healthy and unhealthy fast food meals

    Page :25-26

    Helen G. Dixon, Maree L. Scully, Philippa H. Niven, Melanie A. Wakefield

    
  • ·Trends in self-reported health related quality of life among obese individuals with age

    Page :26

    John Dixon, Toni Rice, Elisabeth Lambert, Gavin Lambert

    
  • ·The “obesity paradox” – It's time to change the paradigm of ideal body weight

    Page :26-27

    John Dixon

    
  • ·Cross-sectional association between eating behaviours and body composition among children and adolescents in South China

    Page :27

    Ruonan Duan, Mingzhe Yang, Yan Liu, Hongmei Xue, Guo Cheng

    
  • ·Obstetric and gynaecologic care of women who are overweight or obese: A survey of practice

    Page :27-28

    Nicole Edge, Rosalie Grivell, Jodie Dodd

    
  • ·Investigation of the impact of degree of weight loss on physiological adaptations to weight loss

    Page :28

    Kira-Ann L. Edwards, Stefanie Kalfas, Luke A. Prendergast, Joseph Proietto

    
  • ·A pedagogy for lifestyle medicine

    Page :28

    Garry Egger

    
  • ·Improving health literacy for weight management in overweight or obese non-English speaking migrants in primary health care: A systematic review of quantitative and qualitative data

    Page :29

    Nouhad El-Haddad, Nighat Faruqi, Catherine Spooner, Elizabeth Denney-Wilson, Mark Harris

    
  • ·Physical activity levels and cognition in older adults at risk of cognitive decline

    Page :29-30

    Kathryn Ellis

    
  • ·The association between community awareness of obesity-related factors in cancer risk and obesity-related outcomes; changes from 2004 to 2012

    Page :30

    Kerry A. Ettridge, Jacqueline Bowden, Caroline Miller, Greg Sharplin, Carlene Wilson

    
  • ·Better management of weight in general practice – Study protocol

    Page :30-31

    Nighat Faruqi, Nigel Stocks, Elizabeth Denney-Wilson, Siaw-Teng Liaw, Catherine Spooner, Jane Lloyd, Rachel Laws, Nouhad El-Haddad, Oshana Hermiz, Mark Harris

    
  • ·Jamie's Ministry of Food reduces take-away/fast food expenditure

    Page :31-32

    Anna Flego, Jessica Herbert, Elizabeth Waters, Lisa Gibbs, Boyd Swinburn, John Reynolds, Marj Moodie

    
  • ·One Local Government area, 180 health promoting schools, long day care and kindergartens – What it takes to deliver at scale

    Page :32

    Chad Foulkes

    
  • ·67 workplaces, 26,690 employees and we are a quarter of the way there: Delivering health-promoting workplaces at scale as part of a systems intervention

    Page :32-33

    Chad Foulkes

    
  • ·Lessons from Healthy Together Geelong: Delivering systems change at scale across two levels of government

    Page :33

    Chad Foulkes

    
  • ·Systems interventions to halt and reverse rising trends in obesity what theories, methodologies and methods actually aid practice: Cases from Healthy Together Geelong

    Page :33-34

    Chad Foulkes

    
  • ·The Parents’ Jury Healthy Checkouts Campaign

    Page :34

    Dimity Gannon, Alice Pryor, Angela Mallon

    
  • ·The good, the bad and the ugly: Intermittent fasting and severe energy restriction in adolescents

    Page :34-35

    Sarah Garnett, Megan Gow, Kerryn Chisholm, Shirley Alexander, Louise Baur

    
  • ·The osteoblast: An important player in glucocorticoid-induced brown fat lipid accumulation

    Page :35

    Sylvia J. Gasparini, Holger Henneicke, Hong Zhou, Markus J. Seibel

    
  • ·The role of dietary and physical activity behaviours in educational differences in weight gain among Australian adults – The Melbourne Collaborative Cohort Study

    Page :35-36

    Emma Gearon, Anna Peeters, Allison Hodge, Kathryn Backholer

    
  • ·Do ketogenic diets really suppress appetite? A systematic review and meta-analysis

    Page :36

    Alice A. Gibson, Radhika V. Seimon, Crystal M.Y. Lee, Julie Ayre, Janet Franklin, Tania Markovic, Ian Caterson, Amanda Sainsbury

    
  • ·The role of GPs in preventing excessive gestational weight gain among obese women early in pregnancy

    Page :37

    Lisa Y. Gibson, Anna Fletcher, Kim Clark, Tanyana Jackiewicz

    
  • ·Patterns of sedentary behaviour and physical activity before and three months after bariatric surgery

    Page :37-38

    Juliana Gomes Zabatiero, Kylie Hill, Anne Smith, Sue Taylor, Jeff Hamdorf

    
  • ·Barriers and facilitators for physical activity in adults before bariatric surgery

    Page :38

    Juliana Gomes Zabatiero, Kylie Hill, Daniel Gucciardi, Jeff Hamdorf, Sue Taylor, Anne Smith

    
  • ·Effect of camel milk on plasma glucose concentration and lipid profile in streptozotocin-induced diabetic rats: Camel milk may better therapeutic potential for obese diabetic patients

    Page :38-39

    Chandramohan Govindasamy, Khalid S. Alnumair, Mohammed A. Alsaif

    
  • ·Ameliorative effect of kaempferol a flavonoid against streptozotocin-generated oxidative stress induced diabetic rats

    Page :39

    Chandramohan Govindasamy, Khalid S. Al-Numair, Mohammed Alsaif

    
  • ·Early weight loss in obese adolescents participating in a lifestyle intervention and weight loss at 24 months: The RESIST study

    Page :39-40

    Megan L. Gow, Mandy Ho, Jocelyn Halim, Kerryn Chisholm, Manny Noakes, Louise A. Baur, Chris T. Cowell, Sarah P. Garnett

    
  • ·Group visits for chronic pain

    Page :40

    Terina Grace, Ben Horgan, Alison Kay

    
  • ·Influence of carotenoids on oxidative damage, inflammation and [NAD(H)] in human cerebrospinal fluid with age

    Page :41

    Ross S. Grant, Jade Guest, Trevor Mori, Manohar Garg, Kevin Kroft, Ayse Bilgin

    
  • ·Getting TabOO issues on the table: Talking about overweight and obesity in New Zealand General Practice

    Page :41-42

    Lesley Gray, Tony Dowell, Lindsay Macdonald, Rachel Tester, Maria Stubbe

    
  • ·Lifestyle medicine and the management of pain

    Page :42

    Geoff Harding

    
  • ·Age specific changes in BMI and BMI distribution among Australian adults using cross-sectional surveys from 1980 to 2008

    Page :42-43

    Alison Hayes, Emma Gearon, Kathryn Backholer, Adrian Baumann, Anna Peeters

    
  • ·A holistic model for dealing with chronic pain

    Page :43

    Chris Hayes

    
  • ·Supportive sport climate increases competence, relatedness, internalisation of motivation, and physical activity in overweight children

    Page :43

    Andreas Heißel, Stephan Heinzel, Ralf Brand, Elke Knisel, Michael A. Rapp

    
  • ·Weigh Forward: A clinical audit of weight management in Australian general practice

    Page :44

    Robyn Hemmes, Naomi Adam, John Dixon

    
  • ·Disruption of glucocorticoid signaling in osteoblasts prevents age-associated metabolic dysfunction in mice

    Page :44-45

    Holger Henneicke, Jingbao Li, Sylvia J. Gasparini, Markus J. Seibel, Hong Zhou

    
  • ·Hypothalamic pathways for energy intake and expenditure including recent insights into circadian cycles

    Page :45

    Herbert Herzog

    
  • ·Circadian drivers of poor mental and physical health

    Page :45-46

    Ian Hickie

    
  • ·Creating a healthy home environment for preschool children: A qualitative study of parents’ perceptions of an intervention program

    Page :46-47

    Briony Hill, Helen Skouteris, Marita McCabe, Bengianni Pizzirani

    
  • ·Challenges in weight management post renal transplant in paediatrics

    Page :47

    Kate S. Holland, Kathryn A. Marks, Stephen I. Alexander, Shirley M. Alexander

    
  • ·Diet intervention in obesity and the role of the microbial landscape

    Page :47-48

    Andrew Holmes

    
  • ·Intuitive eating: Is a shift away from dieting the answer to weight management?

    Page :48

    Caroline Horwath

    
  • ·CPAP use, weight change and metabolic outcomes: Data from 3 randomised controlled trials

    Page :48-49

    Camilla M. Hoyos, Swati Murugan, Kerri L. Melehan, Elizabeth A. Cayanan, Keith K. Wong, Brendon J. Yee, Craig L. Phillips, Peter Y. Liu, Ronald R. Grunstein, Nathaniel S. Marshall

    
  • ·Genome wide methylation analysis identifies differentially methylated CpG loci associated with severe obesity in childhood

    Page :49

    Rae-Chi Huang, Liz Davis, Emma S. Garratt, Hong Pan, Y. Wu, Sheila J. Barton, Graham C. Burdge, Keith M. Godfrey, Joanna D. Holbrook, Karen A. Lillycrop

    
  • ·Functional significance of rosiglitazone treatment on ß-adrenoceptor function on brite adipocytes derived from inguinal white adipose tissue

    Page :49-50

    Dana S. Hutchinson, Jon Merlin, Nodi Dehvari, Masaaki Sato, Tore Bengtsson, Roger J. Summers, Bronwyn A. Evans

    
  • ·Effects of bariatric surgery on adipokine profile over 12 months in humans

    Page :50

    Michelle Isaacs, Malgorzata Brzozowska, Aimin Xu, Jerry Greenfield, Jackie Center

    
  • ·Systems biology – The next frontier in metabolic research

    Page :50-51

    David James

    
  • ·HIIT and other novel exercise or nonsitting strategies: Fact or fiction for the management of obesity?

    Page :51

    Nathan Johnson

    
  • ·Engineering fat cell fate to fight obesity and metabolic diseases

    Page :51

    Shingo Kajimura

    
  • ·Socio-economic differences in the prevalence and treatment of severe obesity in Australian adults, 2012

    Page :51-52

    Catherine Keating, Kathyrn Backholer, Emma Gearon, Christopher Stevenson, Rob Carter, Marj Moodie, Anna Peeters

    
  • ·Metabolic effects of access to 10% sucrose solution in female rats and transmission of some effects to their offspring

    Page :52-53

    Michael D. Kendig, Winda Ekayanti, Hayden Stewart, Robert A. Boakes, Kieron B. Rooney

    
  • ·Gastric vagal afferent satiety signals are modulated by endogenous and exogenous oestradiol

    Page :53

    Stephen J. Kentish, Claudine L. Frisby, Gary A. Wittert, Amanda J. Page

    
  • ·High dietary fat intake negatively affects bone mass in mice via osteoblastic glucocorticoid signalling

    Page :53-54

    Sarah Kim, Holger Henneicke, Sylvia J. Gasparini, Markus J. Seibel, Hong Zhou

    
  • ·The differential effect of socio-economic status on body mass index among Aboriginal children & adolescents

    Page :54-55

    Siah Kim, Petra Macaskill, Louise Baur, Elisabeth M. Hodson, Jennifer Daylight, Rita Williams, Rachael Kearns, Nicola Vukasin, David M. Lyle, Jonathan C. Craig

    
  • ·Maternal diet and infant body composition in women at risk of gestational diabetes mellitus

    Page :55

    Nathalie Kizirian, Sarah Garnett, Tania Markovic, Glynis Ross, Roslyn Muirhead, Shannon Brodie, Peter Petocz, Jennie Brand-Miller

    
  • ·Comparison of body mass index (BMI), body adiposity index (BAI), waist circumference (WC), waist-to-hip ratio (WHR) and waist-to-height ratio (WHtR) as predictors of cardiovascular disease in an adult population in Singapore

    Page :55-56

    Benjamin Chih Chiang Lam, Gerald Choon Huat Koh, Cynthia Chen, Michael Tack Keong Wong, Stephen Fallows

    
  • ·Sympathetic overactivity and endothelial dysfunction in polycystic ovary syndrome is independent of obesity and metabolic profile

    Page :56-57

    Elisabeth Lambert, Helena Teede, Carolina Sari, Soulmaz Shorakae, Evelyn Jona, Robyn Hemmes, Kiri Woodington, Nina Eikelis, Nora Straznicky, Markus Schlaich, John Dixon, Gavin Lambert

    
  • ·Male offspring from obese fathers develop growth defects associated with perturbation of the lipid metabolism

    Page :57

    Virginie Lecomte, Chris A. Maloney, Kristy Wang, Margaret J. Morris

    
  • ·Fatty shades of brown colour metabolism in humans

    Page :57

    Paul Lee

    
  • ·Text message to promote breastfeeding and obesity-protective eating behaviours in young children: 12 and 24 months BMI results

    Page :58

    Mu Li, Hong Jiang, Qiao Zhen Hu, Geng Sheng He, Li Ming Wen, Michael J. Dibley, Louise Baur, Xu Qian

    
  • ·Food “micro-intake” events: A common but underexplored aspect of ingestive behaviour in model animals

    Page :58

    John R.B. Lighton

    
  • ·Daily cold exposure – A therapy to stimulate beige fat or a recipe for diabesity in mice?

    Page :59

    Shu Lin, Britt Berning, Amanda Sainsbury

    
  • ·Overweight and obesity status among children and adolescents in South China and its characteristics

    Page :59-60

    Yan Liu, Ruo-nan Duan, Hong-mei Xue, Ming-zhe Yang, Guo Cheng

    
  • ·Cross-sectional association of grain and tubers with body composition among children and adolescents in South China

    Page :60

    Yan Liu, Ruo-nan Duan, Ming-zhe Yang, Hong-mei Xue, Guo Cheng

    
  • ·Co-creating evidence on obesity prevention implementation through case studies

    Page :60-61

    Penny Love, Tahna Pettman, Jill Whelan, Elizabeth Waters, Colin Bell, Steven Allender, Boyd Swinburn

    
  • ·Does bariatric surgery work in public hospitals?

    Page :61

    Natalie Lukas, Tania Markovic, Janet Franklin, Ian Caterson, Crystal Lee, Nic Kormas, Craig Taylor, David Martin

    
  • ·Do people with morbid obesity have deep psychological problems? Apparently not

    Page :61-62

    Felipe Luz, Amanda Sainsbury, Phillipa Hay, Margareth Oliveira

    
  • ·Excess gestational weight gain and its long term health impact – Public health burden and policy

    Page :62

    Abdullah Mamun

    
  • ·Obesity prevalence in a sample of low socioeconomic children: Cross sectional associations with physical activity, sedentary and eating behaviour

    Page :63

    Jennifer Marks, Lisa Barnett, Steven Allender

    
  • ·O-1602 reduces plasma concentrations of leptin and ghrelin but increases AST, in diet-induced obese rats

    Page :63-64

    Anna C. Simcocks, Kayte Jenkin, Lannie O’Keefe, Michael L. Mathai, Deanne H. Hryciw, Andrew J. McAinch

    
  • ·Translation of basic science research into brief opportunistic intervention and follow-up for pragmatic primary care weight management

    Page :64

    Anne-Thea McGill, Philippa Jones

    
  • ·Apolipoporotein A-I mimetic peptides improved insulin sensitivity in high fat diet fed mice

    Page :64-65

    Kristine C.Y. McGrath, Xiaohong Li, Alison K. Heather

    
  • ·Modulation of pancreatic islet oxidative and ER stress with IL-22 to ameliorate metabolic syndrome in obesity

    Page :65-66

    Sumaira Z. Hasnain, Danielle J. Borg, Brooke E. Harcourt, Hui Tong, Yonghua Sheng, Chao Png Ng, Indrajit Das, Ran Wang, Alice C.H. Chen, Thomas Loudovaris, Tom Kay, Helen Thomas, Josephine Forbes, Jonathon P. Whitehead, Johannes B. Prins, Michael McGuckin

    
  • ·Examining the meal patterns of Australian adults between 1995 and 2011

    Page :66

    Sarah A. McNaughton, Rebecca M. Leech, Anthony Worsley

    
  • ·Motherhood and obesity: 8 years of weight gain

    Page :66-67

    Skye McPhie, Lynne Millar, Helen Skouteris

    
  • ·A qualitative investigation of knowledge, beliefs and attitudes regarding sugar-sweetened beverages, including responses to potential regulatory measures aimed at curbing obesity

    Page :67

    Caroline L. Miller, Kerry A. Ettridge, Melanie Wakefield, Kerin O’Dea, Simone Pettigrew, David Roder

    
  • ·Changes to industry self-regulation of unhealthy food advertising to children in Australia: What the processed food and beverage industries hoped you wouldn’t notice in 2014

    Page :67-68

    Caroline Mills

    
  • ·Modified Shuttle Test-Paeds: A valid cardiorespiratory fitness measure for children

    Page :68

    Nikki Milne, Michael J. Simmonds, Wayne Hing

    
  • ·Measuring the ‘healthiness’ of food outlet types in Australian suburbs’ community food environment

    Page :68-69

    Hamid Moayyed, Bridget Kelly, Vicki Flood, Jennifer Todd

    
  • ·Whanau Pakari: Perception versus reality – How active are obese New Zealand children?

    Page :69

    Kris Moller, Michelle Butler, Tami Cave, Kate Treves, Cervantee Wild, Lisa Wynter, Cameron C. Grant, Paul Hofman, Yvonne Anderson

    
  • ·Evaluation of the LiveLighter “Sugary Drinks” mass media campaign

    Page :70

    Belinda Morley, Philippa Niven, Helen Dixon, Melanie Wakefield, Maurice Swanson, Maria Szybiak, Trevor Shilton, Steve Pratt, Terry Slevin

    
  • ·Postpartum stress during the early postnatal period has long-lasting effects on metabolic profile in rat dams

    Page :70-71

    Jayanthi Maniam, Christopher Antoniadis, Margaret Morris

    
  • ·Sleep duration and risk of overweight and obesity among Victorian Primary School children

    Page :71

    Bridget Morrissey, Claudia Strugnell, Mary Malakellis, Jill Whelan, Lynne Millar, Steven Allender, Boyd Swinburn

    
  • ·Report of the first 50 patients attending the ACT public Obesity Management Service

    Page :71-72

    Kristen Murray, Jennie Yaxley, Cheryl Hastie, Rebecca Wriggles, Emily Burgess, Holly Smith, Peter Loa, Paul Dugdale

    
  • ·Development and implementation of an obesity management service in the ACT: A preliminary report

    Page :72

    Kristen Murray, Jennie Yaxley, Geetha Isaac-Toua, Cheryl Hastie, Rebecca Wriggles, Emily Burgess, Holly Smith, Paul Dugdale

    
  • ·A gold bullet to treat obesity related metabolic disorders

    Page :73

    Jane P.M. Ng, Hui Chen, Michael Cortie, Bruce K. Milthorpe, Stella M. Valenzuela

    
  • ·The association between obesity and excessive daytime sleepiness in Australian workers

    Page :73-74

    Winda Ng, Rosanne Freak-Poli, Anna Peeters

    
  • ·Change over time in wealth approximated by relative residential location factor is associated with changes over time in body mass index and waist circumference

    Page :74-75

    Neil Coffee, Natasha Howard, Catherine Paquet, Anne Taylor, Robert Adams, Graeme Hugo, Mark Daniel, Theo Niyonsenga

    
  • ·A ‘Western’ dietary pattern, adiposity and inflammation: Pathways to depression and mental health problems in adolescents

    Page :75

    Wendy H. Oddy, Romy Gaillard, Rae-Chi Huang

    
  • ·Central neural pathways directed to white, brown and transformed brite/beige fat

    Page :75-76

    Nicole M. Wiedmann, Aneta Stefanidis, Brian J. Oldfield

    
  • ·Efficacy of the Omega-3 Index in predicting NAFLD in overweight and obese adults: A pilot study

    Page :76-77

    Helen Parker, Helen O’Connor, Shelley Keating, Jeffrey Cohn, Manohar Garg, Ian Caterson, Jacob George, Nathan Johnson

    
  • ·Recruiting young adults into the TXT2BFiT trial for prevention of weight gain: Effectiveness and cost strategies

    Page :77

    Stephanie R. Partridge, Lana Hebdren, Kate Balestracci, Annette Wong, Philayrath Phongsavan, Elizabeth Denney-Wilson, Mark Harris, Kevin McGeechan, Adrian Bauman, Margaret Allman-Farinelli

    
  • ·Obesity paradox in people with type 2 diabetes

    Page :77-78

    Sanjoy Paul

    
  • ·Using incentives to stimulate behavioural change

    Page :78

    Simone Pettigrew

    
  • ·Scope and characteristics of obesity prevention initiatives in Australia 2013

    Page :78-79

    Tahna L. Pettman, Elizabeth Waters, Kristy Bolton, Penny Love, Tim Gill, Jill Whelan, Sinead Boylan, Rebecca Armstrong, John Coveney, Sue Booth, Boyd Swinburn, Steven Allender

    
  • ·Is dietary restraint deserving of a poor reputation?

    Page :79

    Tegan Picone, Janet Franklin, Elisia Manson, Georgina Loughnan, Tania Markovic

    
  • ·Misperceptions about dairy foods and weight – Are their differences between consumers and health professionals?

    Page :79-80

    Roxanne Portolesi, Fotini Bakas, Melissa Cameron

    
  • ·The rate of weight loss does not influence long term weight maintenance: A randomised controlled trial

    Page :80

    Katrina Purcell, Priya Sumithran, Luke A. Prendergast, Celestine J. Bouniu, Elizabeth Delbridge, Joseph Proietto

    
  • ·The prevalence of food addiction as assessed by the Yale Food Addiction Scale: A systematic review

    Page :80-81

    Kirrilly Pursey, Peter Stanwell, Ashley Gearhardt, Clare Collins, Tracy Burrows

    
  • ·Is food addiction associated with specific types of food?

    Page :81

    Kirrilly Pursey, Peter Stanwell, Clare Collins, Tracy Burrows

    
  • ·The double burden of malnutrition: A longitudinal, nationally representative study of Indonesian children

    Page :81-82

    Cut N. Rachmi, Louise A. Baur, Mu Li, Kingsley E. Agho

    
  • ·Factors contributing to the success of self-directed weight loss

    Page :82

    Zahrasadat Rafiei, Anne Grunseit, Thimothy Gill

    
  • ·The clinical obesity maintenance model – An evaluation

    Page :83

    Jayanthi Raman, Phillipa Hay, Evelyn Smith

    
  • ·Duodenal linoleic acid sensing lowers glucose production in rats and mice via a CCK-independent neuronal network

    Page :83

    Brittany A. Rasmussen, Clemence D. Cote, Melika Zadeh Tahmasebi, Frank A. Duca, Tony K. Lam

    
  • ·Elucidating how diet drives gut bacterial composition through computational simulation

    Page :84

    Mark Read, Andrew Holmes

    
  • ·Weight loss via the telephone – Does it work? A systematic review and meta-analysis

    Page :84-85

    Marina M. Reeves, Charlotte L. Brakenridge, Megan E. Whelan, Elizabeth G. Eakin

    
  • ·Is the banning of unhealthy foods at school canteens associated with principal influence or school policy?

    Page :85

    Kathryn Reilly, Rebecca Wyse, Serene Yoong, Nicole Nathan

    
  • ·The neuro-endocrinology of eating

    Page :85-86

    Hendrik Rensburg

    
  • ·The role of GH in obesity

    Page :86

    Hendrik Rensburg

    
  • ·The role of rT3 in metabolism in obesity treatment

    Page :86

    Hendrik Rensburg

    
  • ·Systematic review of incidental physical activity community interventions: Results and contribution to government strategy

    Page :86-87

    Rebecca C. Reynolds, Stephen McKenzie, Steven Allender, Kirsty Brown, Chad Foulkes

    
  • ·New integrated approach for whole room indirect calorimetry: Accuracy and usability

    Page :87

    Russell Rising, Dennis Loleng

    
  • ·Policy makers and early life obesity prevention. What are the issues?

    Page :88

    Chris Rissel

    
  • ·The impact of plantar callosities, arm posture, and usage of electrolyte wipes on body composition by bioelectrical impedance analysis in morbidly obese adults

    Page :88

    Jessica Roekenes, Magnus Strømmen, Bård Kulseng, Catia Martins

    
  • ·Dietitian Connect: A feasibility study to evaluate the addition of video consultations with a dietitian to a web-based weight loss program

    Page :88-89

    Megan E. Rollo, Melinda J. Hutchesson, Penelope McCoy, Clare E. Collins

    
  • ·Monitoring health and dietary behaviour during participation in an online lifestyle program

    Page :89-90

    Kieron B. Rooney, Tuki Attuquayefio, Simon Thornley, Avindra Jayewardene, Robert Boakes, Richard Stevenson

    
  • ·Changes in Body Weight and Pulse: Outcome Events in Overweight and Obese Subjects with Cardiovascular Disease

    Page :90-91

    Radhika V. Seimon, David Espinoza, Nick Finer, Philip T. James, Udo F. Legler, Walmir Coutinho, Arya M. Sharma, Luc Van Gaal, Aldo P. Maggioni, Arianne Sweeting, Christian Torp-Pedersen, Val Gebski, Ian D. Caterson

    
  • ·Publicly funded bariatric surgery in Australia. What guidance is provided by the States and Territories?

    Page :91-92

    Melanie J. Sharman, Martin Hensher, Stephen Wilkinson, Tim Greenaway, Julie A. Nermut, Alison Venn

    
  • ·Reduce weight gain and ease the pain: The impact of comorbidity of pain and obesity on interventions

    Page :92

    Louise Sharpe

    
  • ·Knowledge of risks during and preparation for pregnancy: A survey of overweight and obese women

    Page :92-93

    Asha Short, Lauren Bolt, Angela Newman, Rosalie M. Grivell, Jodie M. Dodd

    
  • ·Healthy lifestyle behaviours and intentions in adolescents from Western Sydney

    Page :93

    Vanessa A. Shrewsbury, Amy Andrew, Corinne P. van der Sluijs, Katharine S. Steinbeck, Louise L. Hardy, Smita Shah

    
  • ·PREVIEW: PREVention of diabetes through lifestyle Intervention in Europe and around the World – Where are we now?

    Page :93-94

    Marta Silvestre, Sally Poppitt, Amy Liu, Mikael Folgelholm, Edith Freskens, Margriet Westerterp-Plantenga, Wolfgang Schlicht, Jennie Brand-Miller, Anne Raben, Anne-Thea McGill

    
  • ·A pilot study investigating the dietetic weight loss interventions and 12 month functional outcomes of patients undergoing total joint replacement

    Page :94

    Natalie Simmance, Naomi Gandler, Michelle Dowsey

    
  • ·The geometry of macronutrient balance

    Page :94-95

    Stephen J. Simpson, David Raubenheimer

    
  • ·Can a health coaching intervention prevent excessive gestational weight gain?

    Page :95

    Briony Hill, Helen Skouteris

    
  • ·How effective was Curtin University's Activity, Food and Attitudes Program at changing behaviours in overweight and obese adolescents?

    Page :95-96

    Kyla Smith, Erin Howie, Ashley Fenner, Deborah Kerr, Martin Haggar, Alexandra McManus, Melissa Davis, Timothy Olds, Rebecca Abbott, Joanne McVeigh, Anne Smith, Leon Straker

    
  • ·Perceived healthy eating and physical activity factors influencing weight management in postpartum women: A mixed methods analysis

    Page :96

    Lisa Spencer, Megan Rollo, Melinda Hutchesson, Clare Collins

    
  • ·Physiological and clinical impact of obesity in women with Polycystic Ovary Syndrome and the role of physical activity: Where to from here?

    Page :97

    Nigel Stepto

    
  • ·Comparison and synthesis of current Australian guidelines on the management of obese adult patients in General Practice

    Page :97

    Elizabeth Sturgiss, Kirsty Douglas, Sonia Res, Rebecca Kathage

    
  • ·Treating overweight and obese adults in General Practice – A systematic review

    Page :97-98

    Elizabeth A. Sturgiss, Kirsty Douglas, Sonia Res, Alex Stevenson, Rebecca Kathage

    
  • ·Running shared medical appointments for diabesity

    Page :98

    Marianne Sumego

    
  • ·LiveLighter Phase II “Sugary Drinks” mass media campaign

    Page :98-99

    Maurice Swanson, Maria Szybiak, Trevor Shilton, Steve Pratt, Terry Slevin, Belinda Morley, Philippa Niven, Helen Dixon, Melanie Wakefield

    
  • ·Subcutaneous fat transplantation alleviates diet-induced glucose intolerance and inflammation in mice

    Page :99-100

    Samantha L. Hocking, Rebecca L. Stewart, Amanda E. Brandon, Eurwin Suryana, Emily M. Baldwin, Ganesh A. Kolumam, Michael Medynskyj, Sinead P. Blaber, Elisabeth Karsten, Benjamin R. Herbert, Gregory J. Cooney, Michael M. Swarbrick

    
  • ·Human gastro-oesophageal adipose tissue (GO fat): A depot enriched in thermogenic beige/brige adipocytes

    Page :100-101

    Frank L.S. Kyang, Rebecca L. Stewart, Brielle Wood, Evgenii Borodachev, Michael M. Swarbrick, Reginald V. Lord

    
  • ·Smartphone applications and websites on infant feeding: A systematic analysis of quality, suitability and comprehensibility

    Page :101

    Sarah Taki, Rosalind Elliott, Georgina Russell, Rachel Laws, Karen Campbell, Elizabeth Denney-Wilson

    
  • ·Bone loss post bariatric-surgery is better captured with QCT than DXA and delineates predominantly trabecular loss

    Page :101-102

    Matthew Tan, Hong Chang Tan, Kwang Wei Tham, Sonali Ganguly, Shanker Pasupathy, Alvin Eng, Alvin Ng

    
  • ·Obesity and metabolic health risks: An exploration of body mass index and waist circumference combinations

    Page :102

    Stephanie Tanamas, Viandini Permatahati, Winda Ng, Kathryn Backholer, Jonathan Shaw, Anna Peeters

    
  • ·Providing additional guidance and support to parents about sleep, diet and physical activity from birth to 2 years of age: The Prevention of Overweight in Infancy study

    Page :102-103

    Rachael Taylor

    
  • ·Theory of model of care required for preventing paediatric overweight and obesity

    Page :103

    Sinu Thilak

    
  • ·Bone phenotype of insulin-resistant and insulin-sensitive overweight and obese humans

    Page :103-104

    Katherine Tonks, Chris White, Jackie Center, Donald J. Chisholm, Jerry R. Greenfield, Dorit Samocha-Bonet

    
  • ·Whanau Pakari: A multi-disciplinary intervention for children and adolescents with obesity – Reports of pain (including headache) and sleep duration

    Page :104-105

    Katharine F. Treves, Michelle S. Butler, Tami L. Cave, Kris R. Moller, Cervantee E.K. Wild, Lisa Wynter, Cameron C. Grant, Paul L. Hofman, Yvonne C. Anderson

    
  • ·Macrophage inhibitory cytokine 1 (MIC-1/GDF15), a novel regulator of body weight and appetite and a potential therapeutic for obesity

    Page :105

    Vicky Wang-Wei Tsai, Laurence Macia, Rakesh Manandhar, Fredrik Wiklund, Henrik Grönberg, Nancy Pedersen, Michel Lee-Ng, Hong Ping Zhang, David Brown, Herbert Herzog, Amanda Sainsbury, Samuel N. Breit

    
  • ·Are obese children really less fit? Influences of body composition and physical activity on cardiorespiratory fitness in obese and healthy-weight children

    Page :106

    Margarita D. Tsiros, Alison M. Coates, Peter R.C. Howe, Jeff Walkley, Andrew P. Hills, Rachel E. Wood, Jonathann D. Buckley

    
  • ·Cortisol response to food intake in men: Influence of overweight and obesity

    Page :106-107

    Anne I. Turner, Susan J. Torres, Caryl A. Nowson, Alan J. Tilbrook, Sisitha U. Jayasinghe

    
  • ·Body weight trends and physical activity levels in cancer survivors attending the Sydney Survivorship Clinic at Concord Cancer Centre

    Page :107-108

    Jane Turner, Sim Yee Cindy Tan, Janette Vardy, Sue Butler, Cole Deguchi, Ash Malalasekera, Sonia Khatri, Ilona Cunningham, Haryana Dhillon

    
  • ·Impaired blood glucose clearance and mitochondrial function induced by high fat diet is improved by exercise and an ‘exercise mimetic’

    Page :108

    Golam Mezbah Uddin, Neil Youngson, David A. Sinclair, Margaret Morris

    
  • ·The Healthy Food Environment Policy Index in New Zealand: Experts’ assessments of policy gaps and priorities for the Government

    Page :108-109

    Stefanie Vandevijvere, Clare Dominick, Boyd Swinburn

    
  • ·Food references and marketing in popular magazines for children and adolescents in New Zealand: A content analysis

    Page :109

    Stefanie Vandevijvere, Bridget kelly, Boydoyd Swinburn

    
  • ·Making urban transport less obesogenic: The effect of a bridge on bicycle commuting

    Page :109-110

    Lennert Veerman, Delwar Akbar, Jan J. Barendregt, Phillip Smith

    
  • ·Effects of interpretive front-of-pack nutrition labels on food purchases: Starlight randomised controlled trial

    Page :110-111

    Ekaterina Volkova, Bruce Neal, Mike Rayner, Boyd Swinburn, Helen Eyles, Yannan Jiang, Jo Michie, Cliona Ni Mhurchu

    
  • ·An overview of systematic reviews of obesity prevention interventions

    Page :111

    Emily J. Steele, Elizabeth Waters, Tahna L. Pettman, Tahnee L. Saunders

    
  • ·Sleep apnoea in children

    Page :111-112

    Karen Waters

    
  • ·Time for a coffee – Nutrient composition of café chain menus

    Page :112

    Wendy L. Watson, Sarah Piazza, Lyndal Wellard, Clare Hughes, Kathy Chapman

    
  • ·Do liver secreted factors link obesity to diabetes?

    Page :112

    Matthew J. Watt, Ruth C.R. Meex

    
  • ·A map of community based obesity prevention initiatives in Australia following obesity funding 2009–2013

    Page :113

    Jill Whelan, Penny Love, Anne Romanus, Tahna Pettman, Kristy Bolton, Erin Smith, John Coveney, Tim Gill, Elizabeth Waters, Steve Allender

    
  • ·Feasibility, effectiveness, and cost-effectiveness of a telephone-based weight loss program delivered via a hospital outpatient setting

    Page :114

    Megan Whelan, Ana D. Goode, Elizabeth G. Eakin, Lennert J. Veerman, Elisabeth A.H. Winkler, Ingrid J. Hickman, Marina M. Reeves

    
  • ·Characterisation of the adiponectin receptors: Cell-surface expression and signal transduction of AdipoR1 and AdipoR2 are palmitoylation-dependent

    Page :114-115

    Sahar Keshvari, Darren Henstridge, Mark Adams, Hayley O’Neill, John Hooper, Mark Febbraio, Jon Whitehead

    
  • ·Preventative care strategies for common risk factors of chronic disease and musculoskeletal pain in patients waiting for specialist consultation

    Page :115

    Christopher M. Williams, Amanda Williams, Kate O’Brien, Luke Wolfenden, John Wiggers

    
  • ·Design and evaluation of a multi-component audit and feedback intervention for implementation of healthy food policy in school canteens

    Page :115-116

    Christopher M. Williams, Nicole Nathan, Luke Wolfenden, John Wiggers, Serene Yoong, Tessa Delaney, Rebecca Wyse

    
  • ·Effectiveness of weight loss interventions – Is there a difference between males and females: A systematic review

    Page :116

    Rebecca L. Williams, Lisa Wood, Clare E. Collins, Robin Callister

    
  • ·Efficacy and safety of liraglutide 3.0 mg for weight management in overweight and obese adults: The SCALE Obesity and Prediabetes, a randomised, double-blind and placebo-controlled trial

    Page :117

    Joseph Proietto, Carel W. le Roux, Xavier Pi-Sunyer, Arne Astrup, Ken Fujioka, Frank Greenway, Alfredo Halpern, David C.W. Lau, Rafael Violante Ortiz, Alana Philips, Søren Kruse Lilleøre, John Wilding

    
  • ·Liraglutide 3.0 mg improves body weight and cardiometabolic risk factors in overweight or obese adults without diabetes: The SCALE Obesity and Prediabetes randomised, double-blind, placebo-controlled 56-week trial

    Page :118

    Gary Wittert, Carel W. le Roux, Arne Astrup, Ken Fujioka, Frank Greenway, Alfredo Halpern, David C.W. Lau, Rafael Violante Ortiz, John Wilding, Sabina Furber, Søren Kruse Lilleøre, Xavier Pi-Sunyer

    
  • ·Whanau Pakari: A multidisciplinary intervention programme for child and adolescent obesity in Taranaki – Results of the baseline assessments

    Page :119

    Lisa Wynter, Michelle S. Butler, Tami L. Cave, Kris R. Moller, Katharine F. Treves, Cervantee E.K. Wild, Cameron C. Grant, Paul L. Hofman, Yvonne C. Anderson

    
  • ·Cross-sectional association between protein intake and body composition among children and adolescents in South China

    Page :119-120

    Mingzhe Yang, Hongmei Xue, Yan Liu, Ruonan Duan, Guo Cheng

    
  • ·Sex hormones, body composition and cardiometabolic health

    Page :120

    Bu B. Yeap

    
  • ·Under 5 energize programme: Using the RE-AIM framework to evaluate reach, adoption and implementation

    Page :120-121

    Leanne Young, Elaine Rush, Alain Vandal, Wayne Cutfield

    
  • ·Muscle strength is reduced by an 8-week weight reducing diet in overweight and obese adults with pre-diabetes: A sub-study of the PREVIEW Study Australia

    Page :121-122

    Jessica Zibellini, Radhika Seimon, Arpita Das, Roslyn Muirhead, Jessica Honeywood, Shannon Overs, Michele Whittle, Jennie Brand-Miller, Amanda Sainsbury

    
  • ·Technological support to enhance weight loss and weight loss maintenance among obese adults: A pilot randomised controlled trial

    Page :122

    Kristy Zwickert, Elizabeth Rieger, Jessica Swinbourne, Clare Manns, Claire McAulay, Alice A. Gibson, Amanda Sainsbury, Ian D. Caterson