Quality Certification Programs for Dietary Supplements - 25/08/16
Doi : 10.1016/j.jand.2015.11.003
Plan
| This article was written by Sharon R. Akabas, PhD, director of the Master of Science in nutrition and associate director for educational initiatives, Columbia University, Institute of Human Nutrition, New York, NY; Gretchen Vannice, MS, RDN, consultant, Applied Nutrition Consulting, Santa Cruz, CA; John B. Atwater, PhD, senior director, www.usp.org/ Verification Programs, www.usp.org/, Rockville, MD; Tod Cooperman, MD, president, ConsumerLab.com, LLC, White Plains, NY; Richard Cotter, PhD, visiting scientist, Columbia Institute of Human Nutrition, Mendham, NJ; and Lisa Thomas, general manager, Dietary Supplements and Sports Nutrition, www.nsf.org/, Ann Arbor, MI. |
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| STATEMENT OF POTENTIAL CONFLICT OF INTEREST No potential conflict of interest was reported by the authors. |
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| FUNDING/SUPPORT Columbia University received an unrestricted educational grant from Pharmavite. The funds from that grant supported a workshop from which this manuscript originated and a national symposium on micronutrient supplementation. |
© 2016
Academy of Nutrition and Dietetics. Publié par Elsevier Masson SAS. Tous droits réservés.
Vol 116 - N° 9
P. 1370 - septembre 2016 Retour au numéro
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