Anaphylaxis—moving beyond severity… - 05/07/21
Doi : 10.1016/j.jaci.2021.04.017
Aisling Stafford, MD, Nandinee Patel, MD, Paul J. Turner, FRCPCH, PhD ⁎ 
National Heart & Lung Institute, Imperial College London, London, United Kingdom
∗Corresponding author: Paul Turner, FRCPCH, PhD, National Heart & Lung Institute, Imperial College London, Norfolk Place, London, W2 1PG.National Heart & Lung InstituteImperial College LondonNorfolk PlaceLondonW2 1PG
Key words : Anaphylaxis, food allergy, severity score
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| Supported through the National Institute for Health Research Biomedical Research Centre based at the Imperial College Healthcare National Health Service Trust and Imperial College London [to N.P. and P.J.T.]. The views expressed in this article are those of the author(s) and do not necessarily reflect those of the National Health Service, National Institute for Health Research, or Department of Health. |
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| Disclosure of potential conflict of interest: P. J. Turner reports personal fees from the UK Food Standards Agency, Aimmune Therapeutics, Allergenis, and ILSI Europe outside the submitted work. The rest of the authors declare that they have no relevant conflicts of interest. |
© 2021
American Academy of Allergy, Asthma & Immunology. Publié par Elsevier Masson SAS. Tous droits réservés.
Vol 148 - N° 1
P. 83-85 - juillet 2021 Retour au numéro
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