Preventing Cancer - 08/08/11
Doi : 10.1016/j.pop.2008.07.009
Ehab A. Molokhia, MD a, b, ⁎ 
, Allen Perkins, MD, MPH a, c
, Allen Perkins, MD, MPH a, c a Department of Family Medicine, University of South Alabama, 1504 Springhill Avenue, Suite 3414, Mobile, AL 36604, USA
b USA Family Physician’s Clinic, Mobile, AL 36604, USA
c USA Family Medicine Residency Program, Mobile, AL 36604, USA
Corresponding author. Department of Family Medicine, University of South Alabama, 1504 Springhill Avenue, Suite 3414, Mobile, AL 36604.Abstract |
Advancements in management protocols and chemotherapeutics have improved outcomes for patients diagnosed with cancer. Cancer, however, continues to claim many lives annually in the United States and around the world. There is a large body of evidence that is strong and consistent that through modification of diet and lifestyle habits, cancer can be a preventable disease. This article discusses these changes and highlights the evidence for and against implementing them.
Il testo completo di questo articolo è disponibile in PDF.Keywords : Cancer, Prevention, Diet, Supplements, Fitness, Vaccine
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© 2008
Elsevier Inc. Tutti i diritti riservati.
Vol 35 - N° 4
P. 609-623 - dicembre 2008 Ritorno al numero
Articolo precedente
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- Mohamad Sidani, Carol Ziegler
- Preventing Obesity in the Primary Care Setting
- Samuel N. Grief, Kathleen S. Talamayan
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